Hotel Brunswick - Menu - Great Pub Food

Kai-sen 海鮮 means “delicious seafood” in Japanese…and that’s exactly what’s now on offer from our Bistro… Fridays, Saturdays and Sundays, lunch and dinner.

A fine selection of fresh, sustainable seafood, sourced by Bay Seafood, is expertly prepared as Sashimi by our experienced, skilled chef. Also available is a delicious range of Sushi, and Izakaya…Japanese share-plates…plus irresistible Specials Of the Day.

Lunch & Dinner Menu

To Share

Wedges

13

sweet chilli sauce, sour cream VEG

Chips

9

GF, V

Wings

15

buffalo sauce, ranch dressing OR sticky Korean

Arancini Balls (3)

16

leek, swiss brown mushrooms, parmesan, lemon parsely aioli VEG

Coconut Chilli Crumbed Squid

20

lime, aioli

Popcorn Cauliflower

14

mixed nuts, lemon parsley aioli GF, V

Korean Chicken Bao Buns (4)

26

steamed bao buns, korean fried chicken, pickled veg, ranch dressing

Byron Bay Haloumi

18

greens, heirloom tomatoes, roasted baby beets, pecans, honey drizzle GF, VEG

Garden Salad

14

mixed leaves, cucumber, tomato, Spanish onion, balsamic dressing GF, V

Mains

Char-grilled 200g Eye Fillet

33

Mushroom or pepper sauce, chips, salad. GF

Beer Battered Deep Sea Dory

26

Tartare sauce, chips, salad.

Chicken Schnitzel

25

House-crumb chicken breast with gravy, mushroom or pepper sauce, salad, chips.

Dahl

25

spicy mixed lentils, steamed rice, coconut yogurt, mixed nuts, toasted naan V

Chicken Parmigiana

28

House-crumb chicken breast, Napoletana sauce, leg ham, three cheese mix, chips, salad.

Buddha Bowl

20

falafel, pickled veg, coconut raita, ice burg lettuce, cherry tomatoes, cucumber, house made chilli sauce, jamine rice, mixed nuts. GF, V

Kids’ Meals – with a Zooper Dooper

Fish & Chips

13

Battered deep sea dory, tartare, chips, salad

Penne Pasta

13

Napoletana sauce. - GF, DF option available.

Cheeseburger Slider

13

Jack cheese, lettuce, tomato sauce, chips.

VEG - Vegetarian

GF - Gluten Free

V - Vegan

Please note: Chips are not gluten free.

Burgers

Chicken BLT

23

grilled chicken breast, bacon, lettuce, tomato, swiss cheese, aioli, chips

Southern Fried Chicken Burger

23

maple siracha glazed fried chicken, oak lettuce, slaw, american cheddar, aioli, chips

Wagyu Beef Burger

23

wagyu beef patty, lettuce, pickles, onion, American cheddar, spicy house made sauce, on brioche, chips

Vege Burger

23

pumpkin, quinoa & walnut patty, tomatoes, lettuce, Spanish onions aioli, chips. - V

Pizzas *Gluten free bases available 3

Traditional

Garlic cheese pizza

12

garlic base, mozzarella. - VEG

Pesto cheese pizza

12

pesto base, mozzarella. - VEG

Margarita

21

Italian tomato base, Byron Bay buffalo mozzarella, Grand Padano parmesan, fresh basil, mozzarella - VEG

Hawaiian

22

Italian tomato base, leg ham, pineapple, mozzarella

Spicy Pepperoni

24

Italian tomato base, spiced pepperoni, 'Nduja, mozzarella

Gourmet

Three Cheese

22

gorgonzola, Grana Padano parmesan, mozzarella- VEG

Truffle Mushroom

24

Italian tomato base, Swiss mushrooms, silverbeet, truffle oil, Grana Padano parmesan, mozzarella- VEG

Prosciutto Primavera

24

Italian tomato base, Kalamata olives, fresh prosciutto, rocket, lemon, mozzarella.

Roast Pumpkin

24

Italian tomato base, caramelised onion, fresh rocket, balsamic glaze, Byron Bay buffalo mozzarella.- VEG

Potato & Prosciutto

24

Italian tomato base, caramelised onion, potato, prosciutto, pine nuts, truffle oil, feta cheese, mozzarella.

Vegan

24

Italian tomato base, Mediterranean roat vegetables, Kalamata olives, fresh rocket, mozzarella.-V

Portuguese Chicken

24

Italian tomato base, marinated chicken, fresh rocket, aioli, mozzarella.

Salads

Burrata

20

Byron Bay burrata, Heirloom tomatoes, prosciutto, basil

Rocket

12

rocket, parmesan, pistachios, balsamic glaze.- VEG

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